7 recipes · AI quality checked

Silky roasted aubergine caramelised with a sweet and savoury white miso glaze, topped with toasted sesame seeds and fresh spring onions. This Japanese-inspired dish celebrates spring produce with its light yet deeply flavourful umami-rich sauce.

This vibrant spring salad combines nutty farro with tender roasted asparagus, creamy goat cheese, and a bright lemon-herb dressing. Perfect as a satisfying lunch or light dinner that celebrates the best of seasonal produce.

This bright and zesty Greek Spanakorizo features tender rice simmered with fresh spinach, fragrant dill, and a generous squeeze of lemon. A beloved traditional spring dish that's both comforting and refreshing, perfect as a main or side.

A vibrant spring salad featuring succulent pan-seared shrimp, crisp-tender asparagus, and creamy avocado tossed in a zesty Mediterranean lemon herb dressing. This light yet satisfying dish celebrates the best of seasonal produce with fresh flavors perfect for warmer days.

This comforting one-pot Greek classic combines tender spinach with fluffy rice, brightened by fresh lemon juice and aromatic dill. Perfect for spring when spinach is at its peak, Spanakorizo makes a satisfying vegetarian main or elegant side dish.

Perfectly seasoned shrimp coated in a bold blackened spice blend and air fried to crispy perfection in just minutes. This quick and flavourful dish is ideal for spring dinners, tacos, salads, or enjoying straight from the basket.

Tender chicken pieces marinated in aromatic Thai spices and grilled to smoky perfection, served with a creamy peanut dipping sauce. Perfect for spring barbecues and outdoor entertaining.