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Turkish Chicken Wraps with Yogurt Sauce

Turkish Chicken Wraps with Yogurt Sauce

No-cook Turkish-style chicken wraps with garlic yogurt, fresh herbs, and vegetables. Quick 20-minute Middle Eastern lunch.

AI SCORE
85
/100

Turkish Chicken Wraps with Yogurt Sauce

No-cook Turkish-style chicken wraps with garlic yogurt, fresh herbs, and vegetables. Quick 20-minute Middle Eastern lunch.

AI SCORE
85
/100
Middle EasternLunchNo-cookHigh-protein
⏱️
20 min
Time
👥
4 people
Servings
🔥
420 kcal
Calories
📊
easy
Difficulty

Ingredients

  • 400g rotisserie chicken, sliced
  • 4 large lavash or tortilla wraps
  • 1 cup Greek yogurt
  • 2 cloves garlic, minced
  • 1 cucumber, julienned
  • 2 tomatoes, sliced
  • 1/4 red onion, thinly sliced
  • 1/2 cup fresh dill, chopped
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp dried oregano
  • Salt and pepper to taste

Instructions

1

Mix Greek yogurt with minced garlic, olive oil, lemon juice, oregano, salt, and pepper

2

Spread yogurt sauce evenly on each wrap

3

Layer chicken slices, cucumber, tomatoes, and red onion on wraps

4

Sprinkle fresh dill over the filling

5

Roll wraps tightly and cut in half diagonally to serve

🤖
AI Generated & Quality Checked
This recipe was generated by AI and verified before going live — completeness, ratios, logic and prep time all checked.
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